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Books : Science & Nature : Popular Science : Food & Farming : Pest Control : General AAS
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Early recognition and control of weeds invariably leads to considerable savings in the cost of herbicides used on crops and in gardens. This atlas is a full colour photographic guide to the 40 most common weeds afflicting arable farmland and gardens.
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Illustrates and explains a series of strategems to keep squirrels from eating and ruining yards and gardens when more traditional tactics fail.
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A practical guide to organic pest and disease management practices. It advocates a whole-farm approach to pest and disease management, which uses rotations and the full farm landscape to manage pest and disease outbreaks. It covers the various aspects of the subject in temperate areas.
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Collects over 70 different organic solutions to the slug problem, distilled from over 300 professional and leisure gardeners. As well as organic methods to combat the slug, this book includes details of slug lifestyles, habits and eating preferences, and information on reported problems associated with chemical controls.
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A historical investigation into the mysterious bug that wiped out the vineyards of France and Europe in the 1860s - and how one young botanist eventually 'saved wine for the world'.
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